Chinese ginger tea with honey – method and health benefits

General Tea Questions and Answers
Chinese ginger tea with honey details

Chinese ginger tea with honey is a soothing and flavorful beverage made from the combination of ginger and honey. This delicious tea has a range of benefits, including warming the body, easing menstrual discomfort, soothing the stomach, and even aiding in weight management. Ginger tea with honey is both a comforting drink and a natural remedy for various health concerns.

Methods:

Method 1: Ginger and Chrysanthemum Honey Tea Ingredients:

  • 100g of fresh ginger
  • 20g of chrysanthemum flowers
  • 100ml of honey

Steps:

  1. Wash and peel the ginger, then slice it into large pieces and place them in a saucepan.
  2. Add enough water to cover the ginger slices (approximately 3 cm above the ginger). Bring the water to a boil over high heat, then reduce the heat to low and simmer for about 30 minutes.
  3. When the ginger slices become fragrant and the liquid turns yellow, add the chrysanthemum flowers and continue to simmer on low heat for another 10 minutes, until the fragrance of the chrysanthemum is released. Turn off the heat and allow the mixture to cool naturally.
  4. Finally, add the honey to the pot and stir thoroughly. Once it has cooled, strain out any remaining residue to obtain ginger chrysanthemum honey tea.

Method 2: Pre-made Ginger Honey Tea This method involves taking pre-made ginger honey tea, adding it to a cup, and mixing it with a suitable amount of hot water. The tea can be consumed directly after stirring.

Health Benefits:

Warming the Body and Dispelling Cold: Ginger is the primary ingredient in ginger tea, and it is known for its ability to warm the body and dispel cold. This makes ginger tea with honey an excellent choice, especially during cold weather. It can help alleviate symptoms of a cold body, such as cold extremities and chills. The warming properties of ginger can also stimulate circulation and ease discomfort.

Menstrual Comfort and Regulation: Ginger tea with honey is traditionally used to ease menstrual discomfort. Ginger contains compounds that can help reduce muscle contractions, which are responsible for menstrual pain. The combination of ginger and honey can provide relief from cramps and promote a more comfortable menstrual cycle. Women often find this tea helpful in managing the discomfort associated with their period.

Stomach Soothing: Both ginger and honey have properties that can soothe the stomach. Ginger is known for its anti-nausea and digestion-improving effects. It can help alleviate nausea, indigestion, and stomach discomfort. Honey, on the other hand, can have a soothing and healing effect on the stomach lining. Therefore, ginger tea with honey is an excellent choice for those experiencing stomach issues, including indigestion and upset stomach.

Weight Management: Honey is a natural sweetener that can satisfy your sweet tooth without adding empty calories. When used in moderation, it can be part of a balanced diet. Replacing high-calorie sugary drinks with ginger tea with honey can be a helpful strategy in managing weight. It’s important to note that while this tea may support your weight management efforts, it should be combined with a healthy diet and exercise for the best results.

Additional Health Benefits:

  • Prevention of the Common Cold: Ginger has properties that help boost the immune system, making it a helpful drink to prevent the common cold.
  • Skin Health and Anti-aging: Both ginger and honey are known for their skin benefits. Honey, rich in antioxidants, can help slow down the aging process, while ginger’s ability to improve blood circulation contributes to healthier and more radiant skin.
  • Lung Health and Cough Relief: Ginger’s ability to warm the body and honey’s soothing qualities make this tea suitable for respiratory health. It can help alleviate symptoms of colds, such as coughing and congestion.

Considerations When Drinking Ginger Tea with Honey:

  1. Moderate Temperature: When brewing ginger tea with honey, be mindful of the water temperature. It’s best to use water at around 40°C (104°F). Water that is too hot can damage the nutritional components and active substances in honey, affecting the tea’s nutritional value and taste.
  2. Oral Ulcers: Individuals with oral ulcers should avoid consuming ginger tea with honey. The nutritional components in honey can interact with the condition and worsen oral ulcers.
  3. Diabetes: People with diabetes should be cautious when drinking ginger tea with honey. Honey contains relatively high levels of sugar, which can affect blood sugar levels. Consult a doctor before consuming it or consider using a sugar substitute that is suitable for diabetics.
  4. Moderation: While ginger tea with honey is a nutritious and healthful beverage, it should be consumed in moderation. One cup (approximately 250ml) per day is recommended to avoid any discomfort, especially for those with a tendency toward heatiness.

In conclusion, Chinese ginger tea with honey is a delightful and healthy beverage with numerous advantages for the body. It can warm the body, alleviate menstrual discomfort, soothe the stomach, and even contribute to weight management. However, it’s crucial to pay attention to water temperature, consider individual health conditions, and avoid excessive consumption to fully enjoy the benefits of ginger tea with honey.